What Our Boerewors Customers Think
Peter DryThe Boerewors is outstanding. The flavour is rich and the texture is perfect. For my family and I it's a taste and smell of home! It's our favorite treat and our USA friends love the Boerie too! And, dealing with Popoma Foods is a delight.
Cate RedfernI’ve been buying boerewors from around the US and have finally found the best taste of home right here in St. Louis. Even my American friends have started ordering from Popoma after tasting it, where I serve it at every braai and make sure there is enough left over for boerie omelets the next morning. I’ve tried boerie from several delis in STL who have tried to make it, and at best they are boerie-ish brats. Popoma’s coils cook perfectly and taste amazing, and the customer service it top notch. information about your brand with customers.
Searle SieffThanks to Popoma, we get to taste home away from home. Their boerewors is absolutely delicious and brings back all the memories of growing up in South Africa. We always take some with us whenever we are cooking out or braaing with friends and family.
High Quality Ingredients
With locally sourced produce, we take pride in every single thing that goes in our sausage. Boerewors (Afrikaans for “Farmers Sausage”) is an important part of Southern African cuisine. Free from artificial flavors, preservatives, high fructose corn syrup, and added sugars. The ingredients consist of beef, pork, herbs, and spices that create a unique flavor that has been perfected over time to provide you with a grilling experience that will never disappoint.
Enjoy the Grill
Boerewors is only prepared and served in a spiral form. The meaning behind this, is for the entire family to come together and share the meal. This provides an opportunity for conversation, laughter and of course the experience of an amazing taste. Best prepared at medium-low heat until sausage is firm and brown.
Savor the Taste
Boerewors is the most versatile sausage on the market. Because of its unique spiral shape, there are many ways to enjoy its taste. Cut into smaller pieces and share with the family. Cut into bigger pieces and place it on a bun. Cook it in a pot of stew and add it on rice. Or the plain and simple way of just eating it as is. These are only just a few ways of preparing this amazing sausage. Our recipe blog will be coming soon. Please keep an eye out for it.
Popoma Foods is bringing a Taste of Africa to the United States. When the duo first moved in the United States, they were enthralled with the cultural diversity that makes up the backbone of America. They soon found themselves experiencing new traditions and flavors from Middle eastern falafels to Mexican taco salads. However, they quickly realized there was an opportunity to bring a Southern African cuisine into the marketplace and share their own culture and recipies. Peter and Sloane met during their time at University and had in common the same passion for sharing their African culture with the world.
What better way to share their culture than through taste? Boerewors is a big part of African Cuisine and a great entry point to begin their mission of bringing a Taste of Africa to the United States. Only the best ingredients have been sought out so you can be rest-assured there are no added chemicals, sugars, or colorings. Sloane and Peter expect the best from their food, and so should you.